Dear Fellow Members
of La Chaine des Rotisseur and Friends,

Join us to a unique Charity Gala Dinner dedicated to Sardinia, a beautiful Italian Region, where the splendor of landscapes is combined with the flavors of a great cuisine.
Traditional "canto a tenore", music and dances will accompany you during this journey into Sardinia.

SATURDAY 19 OCTOBER
at 6:30 pm - 3rd floor, Grand Ballroom
Pullman Yangon Centrepoint

DRESS CODE: Smart Casual with Ribbons for members
PRICE: 120 $ for members of La Chaine des Rotisseurs
150$ for Non members and Guests

M E N U

WELCOME DRINK
Sparkling Brut Rosa&Luna rosato and Giunco Cantina Mesa (Produzione 2018) - Birra Ichnusa
Traditional Sardinian cheese, cold cuts and Canapés

INSALATA DI POLPO CON OLIVE E PEPERONI SOTTACETI
Octopus salad with olives and pickles bell pepper
Vermentino di Sardegna Isalle bianco 2018

FREGULA CON CROSTACEI
Sardinian Fregula pasta with shellfish
Vermentino di Sardegna DOC Filine bianco 2018

MALLOREDDUS ALLA CAMPIDANESE
Sardinian Gnocchi with tomato San Marzano, pork sausage
Isola Bardia 2018

PORCETTO CALDO E FREDDO, AROMATIZZATO COL MIRTO
Baby suckling pig slow-roasted with Myrtle leaves and herbs
Cannonau di Sardegna DOC Nùrule rosso 2015

CARAPIGNA - Hand made Lemon Sorbet

AGNELLO "IN CAPPOTTO"
Traditional lamb stew with potatoes, onions and herbs
Cannonau di Sardegna D53 Classico rosso 2015

SEADAS COL MIELE DI CORBEZZOLO
Deep fryed semolina dumpling, sour pecorino cheese, lemon peel,
arbutus organic honey
Moscato di Dolianova

MOSTACCIOLI DI ORISTANO
Sardinian Biscuits
Digestives: Mirto - Grappa di Cannonau 2015

Coffee and Tea